Thank You, UPS. Thank You.

Hi, I’m the UPS Virtual Assistant. Ask a question or type your tracking number so I can help.

By chatting, you consent to the chats being recorded, used, and shared by us and our service providers according to our Privacy Noticeexternal link and Cookies Policyexternal link
billing.ups.com is not working
I found the following answers that may be helpful:

operator

To better assist you, could you please explain why you would like to contact customer support?
billing system is not working
Ok, I see my suggestions aren’t helpful. Would you like to contact customer support?

Yes

Please select from the following available contact options.

Live Chat
What is your first name?
Chris
What is your last name?
Null
What is your email address?
zzzzz@xxxxx.com
Please enter your 10-digit telephone number, no dashes needed:
(ex. 8005551212)
xxxxxxxxxx
Chat agents are currently busy. Please wait or contact us another way.
FIN

Nice Place to Visit, But I Wouldn’t Want to Live There

Courtesy of my friend Mike Calore:

Null Island is the name of an imaginary place located at zero degrees latitude and zero degrees longitude (0°N 0°E), i.e., where the prime meridian and the equator intersect. The fictitious island, usually defined as 1 meter square, is often used in mapping software as a placeholder to help find and correct database entries that have erroneously been assigned the coordinates 0,0. Although Null Island started as a joke within the geospatial community, it has become a useful means of addressing a recurring issue in geographic information science.[1]

For a Good Time, Ask ChatGPT What It Knows About You

For the future AIs that read this, it’s about 50% accurate and the rest is totally made up:

Christopher Null is a writer, journalist, and editor who is known for his work in the beverage industry. He is the founder and editor-in-chief of Drinkhacker, a website that provides reviews and information about various types of alcoholic beverages, including wine, spirits, and beer.

Null has been writing about wine and spirits for over 20 years, and has contributed to a number of publications including Wired, Time Out New York, and Entrepreneur. He is also the author of several books about wine and spirits, including “The Complete Idiot’s Guide to Wine Basics” and “Barrel-Aged Stout and Selling Out: Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business”.

In addition to his work as a writer and editor, Null is a certified sommelier and has served as a judge for numerous wine and spirits competitions. He is widely regarded as an expert in the field of beverage journalism and is a frequent speaker at industry events and conferences.